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Crunchmaster believes in keeping their products down-to-earth and easy to understand. There are no artificial flavors, preservatives or other icky stuff hiding in their foods. They use simple ingredients like pure California grown rice, sesame, quinoa, amaranth and flax seeds.

Using their exclusive, proprietary rice baking techniques, Crunchmaster crafts baked rice crackers in the "Usuyaki" style (Japanese for thin and flat) tradition with all natural ingredients. The result? Great tasting crackers with incredible crunch!
 
 
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