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Katie Chin is a former marketing exec turned chef/caterer and daughter of acclaimed restaurateur Leeann Chin. The two have compiled a collection of their delicious, simple, naturally healthy recipes and created "Everyday Chinese Cooking", a cookbook that makes authentic Chinese cooking doable for the rest of us.

Now their tasty Chinese recipes are being featured on tipsntrends in ELLE and along with the perfect necessary ingredients and tips.

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Long Life Noodles with Shrimp

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