gfJules is consistently voted the best gluten free flour by GF consumers because it works. Just like a flour you’d hoped to find to replace your wheat flour.

That’s exactly what Jules set out to do, and didn’t stop trying to achieve until she’d did.

The six individual flours plus xanthan gum she painstakingly combined and re-combined and tested and tweaked mimic the whole grain-to-starch ratio of wheat flour. Which means it performs like wheat flour in all of your favorite recipes.